Brunch

 

STARTS

  • 4
    Sweet Nienya's Cinnamon Toast

    toasted brioche with lavender vanilla cinnamon sugar

  • 13
    Gozleme

    pan fried naan filled with cartelized leek, feta and mint, served with arugula, pomegranate jewels and pomegranate vinaigrette

  • 8
    Potatoes Bravas

    potatoes, tossed in piquillo hot sauce, served with aioli

  • 8
    Butter Biscuits

    warmed house biscuits, spoon fruit, walnut compound butter, spiced honey

  • 13
    Bacon Dates

    chorizo stuffed medjool dates, wrapped with bacon, served with piquillo sauce

MAINS

Muddy Forks gluten free bread available upon request   ~ 2

  • 16
    Risotto

    house cured lamb bacon, winter squash, poached egg, herbs

  • 16
    Shakshouka

    tomato peper sauce, two eggs, harissa, labneh, za'atar, grilled baguette

  • 15
    Breakfast Tamale

    grilled tamale wedges, scrambled farm eggs, manchego, tomatillo salsa ~ask your server for the day’s selection of tamales

  • 16
    Salmon Benedict

    seeded teff & rice toast, beet & juniper cured wild salmon, poached eggs, meyer lemon hollandaise, pickled fennel, served with potatoes

  • 18
    Steak & Eggs

    ribeye, 2 fried sunny eggs, romesco, potato and blistered shishito peppers

  • 16
    Buttermilk & Cornmeal Fried Chicken

    potato mustard seed waffle, sweet vinegar slaw, hot honey mustard

  • 16
    Torta

    chili roasted pork, avocado mash, shredded cabbage, zucchini pickles, shaved onion, fried egg, on brioche bun. served with potatoes.

  • 14
    Avocado Toast

    poached eggs, tarragon parmesan cream, shaved cucumber, sun sugar cherry tomatoes, charred corn, pickled onion, sunflower sprouts, served with potatoes

  • 16
    The Feast

    two eggs cooked your way, bacon, potatoes, toast & spoon fruit   ~add manchego or goat cheese 2

SWEET MAINS

  • 14
    Persimmon French Toast

    custard dipped brioche, local persimmon caramel, cardamom triple cream ricotta, pomegranate jewels, maple syrup

  • 9
    Granola

    almonds, dates, apricots, organic oats, seasonal fruit & choice of house maple yogurt or dairy/non-dairy options

SIDES

  • 4
    Potatoes

  • 4.5
    Nueske's Bacon

  • 2.5
    Local Farm Egg

  • 3
    Toasted Brioche & Spoon Fruit