Feast - The Art of Catering
Navigation Menu Venues Feast Home Chef Page Feasts Venues Media Contact Raves Tamales Venues Feast Home Chef Page Feasts Venues Media Contact Raves Tamales
 

Feasts

Feast offers Local and Organic Catering throughout South Central Indiana. We will help you design a beautifully catered meal, using the freshest ingredients available to create a delicious and memorable event.

Feast Catering Feast Catering Feast Catering
Feast Menus
Click a menu title below to view.
Carry out available. Call (812) 822–0222
Seasonal Dinner Features Domestic Craft Brews
Seasonal Lunch Features White Wines
Seasonal Breakfast Features Cafe DRINKS
Sunday Brunch  


OUR LATEST CATERING EVENT MENUS:

Bess & John's After Wedding Brunch

  • Mimosas
  • Blueberry coffeecake muffins, sticky buns, coconut maple bars
  • Bagels, lox, cream cheese
  • Yogurt station with fresh fruit& granola
  • Asparagus goat cheese tart
  • Skillet potatoes
  • Local maple link sausage
  • Field greens with grilled chicken, cherry tomatoes, pinenuts, carrot ribbons, fresh herbs
  • Challah french toast w/ berry compote



The Local Growers Guild Dinner

  • Local field greens with roasted beets in a lime balsamic vinaigrette
  • Wild Mushroom Phyllo Triangles
  • Saucy Black Beans with Cilantro and Crème Fraîche
  • Free Range organic chicken breast stuffed with roasted poblanos, bacon and goat cheese
  • Rustic Apple Tart with Traders Point Creamery Ice Cream and Pomegranate


Spring Whalen Wedding (A vegetarian feast)

  • Table tastes - crusty bread with feta and assorted olives
  • Stuffed baby portabellas
  • Field greens with fresh apricots, toasted sunflower seeds and raspberry vinaigrette
  • Vegetable Moroccan stew
  • Pistachio Saffron Couscous
  • Grilled Eggplant rounds with chermoula
  • Papparadelle with Asparagus spears in a bleu cheese cream sauce
 

 


Navigation Menu Venues Feast Home Chef Page Feasts Venues Media Contact Raves Tamales

CLICK HERE TO SEE TODAY'S MENU

812.822.0222 | feast@feastcateringonline.com | Mon: Closed | Tue–Thu: 8am –9pm |Fri– Sat: 8am - 10pm | Sun: 9am - 3pm